lunch menu

LUNCH MENU  23. 04.  - 26. 04. 2019

Monday

PUBLIC HOLIDAY

Tuesday

Chicken broth, quail cappelletti, spring onion

Beef ball-​tip, kale, Jerusalem artichoke, shallot

Peas risotto, moscardini

Wednesday


Vegetable cream soup, bread croutons

Pulled pork sandwich, bastardo, marinated cucumber, leaf salad

Tagliolini, oyster mushroom, wild garlic

Thursday


Corn cream soup

Confit duck leg, red cabbage, raisins, potato dumplings

Beef ravioli, garlic cream, crispy shallot


Friday

Minestrone

Guinea fowl supreme, carrot, peas, demi - glacé

Fusilli, mussels, artichoke, tomatoes, dill

245kč /​ 2 chody

instead of the soup you can choose 110g fresh salad from the counter

The price for 2 courses is 245 CZK