How often do you get the chance do meet the king? The most important figure of natural riesling from the Mosel region, Clemens Busch, is heading to Prague.
Italian bistro La Bottega Tusarova in the selection of food critic Pavel Mauer and his Grand Restaurant Festival 2017.
We are looking for dedicated deli specialist for our Italian bistro La Bottega Tusarova in Holešovice. Someone who will show and help our customers to explore the world of best Italian delicatessen.
This year's Christmas menu, made by chef Radek Hasman, includes four courses and is crowned with seasonal dessert. Come and enjoy those festive days with delicious meals and extraordinary wines.